Month: July 2010

  • In the world of real estate, the three magic words of the profession are ‘location, location, location.’ Success is based on the value of place–think ‘Boardwalk’ and ‘Park Place’ on the Monopoly game board. When in France, I adopt this adage to my time spent there—and it becomes ‘relocation, relocation, relocation.’ Whether I am in…

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  • Following last week’s “art walk” of French pastry shops, I thought it would be fascinant (intriguing) to go behind the pâtisserie scenes and see how some of this edible art is created. Our virtual visit takes us to Jouvaud, a divine pastry and chocolate shop in the heart of Carpentras in Provence.   The French…

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